Halal Professional Board – 26th – 30th March

Halal Professional Board – March 26th – 30th, 2018

 

The Halal Professional Board provides the Halal Executive Course (Citrine) and Halal Internal Auditor Course (Pearl). These are competency based courses that require written assessment to evaluate participants.

In 2018, Halal Food Safety’s Matan Noh successfully attended and completed the two courses between March 26th and 30th.

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